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Home / Simple Way to Prepare Super Quick Homemade JON’S  CLAM CHOWDER

Simple Way to Prepare Super Quick Homemade JON’S  CLAM CHOWDER

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JON’S  CLAM CHOWDER

Before you jump to JON’S  CLAM CHOWDER recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Spend less Money In The Kitchen.

Remember when the only people who cared about the environment were tree huggers along with hippies? Those days are over, and it seems we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we are unable to change things for the better without everyone's active contribution. This must happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Here are some tips that can help you save energy, primarily by making your kitchen area more green.

Changing light bulbs is as good a spot get started on as any. This will certainly go beyond the kitchen, nevertheless that is okay. Compact fluorescent lightbulbs are energy-savers, and you will need to use them rather than incandescent lights. These bulbs are usually energy-efficient which means electricity consumption is definitely lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. One of the advantages is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will probably end up at a landfill site. It goes further than merely exchanging the lights, though; turning off lights that aren't needed is actually another good thing to do. The kitchen lights especially are often left on all day long, just because the family tends to spend a lot of time there. This also happens in the rest of the house, but we're trying to save money in the kitchen. Make a routine of having the lights on only when they are needed, and you'll be astonished at the amount of electricity you save.

The kitchen on its own gives you many small methods by which energy and money can be saved. It is reasonably easy to live green, all things considered. Mostly, all it requires is a bit of common sense.

We hope you got benefit from reading it, now let's go back to jon’s  clam chowder recipe. You can cook jon’s  clam chowder using 15 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make JON’S  CLAM CHOWDER:

  1. Prepare 10 oz. of / 290 gr. chopped clams.
  2. Prepare 6 oz. of / 150 gr. smoked bacon, cut in thin strips, side way.
  3. Get 1 tbsp. of butter.
  4. Take 2 of minced garlic cloves.
  5. Use 1 1/4 c. of diced yellow onions.
  6. Take 1 1/4 c. of diced celery.
  7. You need 1 c. of leeks, cut in thin strips side ways.
  8. Take 2 tsp. of fresh thyme leaves.
  9. Provide 4 of tbsps. all-purpose flour.
  10. Take 3 1/2 c. of milk. (875 ml.).
  11. Use 1 1/2 c. of clams broth. (375 ml.).
  12. Use 2 of large potatoes with or without skin, diced.
  13. Use 1 of bay leaf.
  14. Take 1 1/2 of tsps. salt.
  15. You need 1/4 tsp. of ground pepper.

Steps to make JON’S  CLAM CHOWDER:

  1. Cut and measure all ingredients for the recipe. Cook the potatoes in a small pot with the clam broth. Heat up a large pot at moderate temperature and cook bacon until fat is melt and crispy. Add garlic, onions and cook until just beginning to brown..
  2. Stir in the celery, leeks, thyme leaves and sweat until vegetables are wilt. Add and mix in the flour and cook for about 4 minutes. Don’t let it burn at the bottom of the pot. Stir in the milk, bay leaf, bring it to a boil and let it simmer for about 15 minutes. Be careful again; do not let the flour burn at the bottom of the pan..
  3. Mix in the clam broth with the potatoes, clams, salt and pepper. Let it simmer for a few minutes and serve. OPTIONAL: add a cup of cream if you like..

This Chunky Manhattan Clam Chowder is loaded with fresh veggies, bacon, corn, and plenty of clams! Everybody knows just how effective soups are during the cold season. See more ideas about Clam chowder, Chowder, Clam chowder recipes. A classic clam chowder recipe for any time of year, with perfect tastes of bacon and clams. Clam chowder is one of my favorite fall comfort foods.

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